It’s only natural to want to look amazing. So what plastic surgeries has Gail Kim endured to achieve this goal? We have collected all plastic surgery information below, whether it’s a facelift, boob job, or anything else.
Gail Kim is a popular Retired Canadian-American professional wrestler. She is currently signed to Impact Wrestling, where she works as a producer. She is most well-known for her work in the World Wrestling Entertainment (WWE), where she won the WWE Women’s Championship in her debut match and Impact Wrestling, where she has been the TNA Knockouts Champion, a record seven times. She was named as the number one female wrestler in the world in 2012 by Pro Wrestling Illustrated, and in 2016, she became the first female inductee into the TNA Wrestling Hall of Fame.
Plastic Surgery Information
Kim isn’t someone that has ever allowed her looks to limit her career, but she is someone who decided to enhance her look as well mid-way through her TNA career when she took some time off to have a nose job.
The table below contains information on everything from botox to boob job! Check out the status of all Gail Kim's plastic surgeries!
|Rhinoplasty (Nose Job)||Yes|
Plastic Surgery Pictures
Check out these pictures of Gail Kim. Is there any plastic surgery involved?
Gail Kim Inspirational Quotes
"To have the appreciation from your peers, the fans and the company you work for is the ultimate reward. For me, that has always been ultimate because respect has always been the most important thing to me in this business."Gail Kim
"To have the title has always been special to me, and I would love to win the championship."Gail Kim
"When I joined the WWE, Dave 'Fit' Finley was our first agent that we worked with all the time and he brought in another form of aggression in me."Gail Kim
"I think a lot of the time when you just see a lot of beautiful girls it kind of just all blends in together. You want something about yourself to stand out."Gail Kim
"I love food. I love to eat. I'm married to a chef. I can't go without food."Gail Kim